Handmade with smooth Cheddar cheese, these crumbles are a great addition to any after-dinner cheese board and make a great midday treat.
Wheat flour, margarine (rapeseed oil, palm oil, water, salt, emulsifier: mono-and diglycerides of fatty acids, acidity regulator: citric acid, flavouring, vitamins A and D3), matured Cheddar cheese (19%)(milk), barn egg, yeast, dried milk, modified potato starch, sugar, salt, yeast extract, spices, colour: paprika extract.
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