In 2014, a company commissioned a group of food scientists to look in depth at what the best possible garnish was for a G&T. The answer, surprisingly, was a slice of mango and cracked black pepper
We’d always thought that had sounded pretty good, but why stop at garnishing it with that?
With our new Mango and Black Pepper Gin, we’ve infused these flavours directly into the gin using fresh, ripe mango and the best peppercorns available.

SMART GARDEN CLASSIC 4 TIER GRO-ZONE
WOODLODGE SOLAR LANTERN HEARTS
VITAX NIPPON MOUSE BAIT STATION READY TO USE
STONEGLOW LUNA DIFFUSER REFILL LEATHER & SAFFRON
TREADSTONE TREE STAKE 2.4MX40MM SQ
STEWART ESSENTIAL ELECTRIC PROPAGATOR 38CM
TOM CHAMBERS CONSTABLE OBELISK BLACK 1.4M
STEWART PREMIUM SEED TRAY WITH HOLES 20CM GREEN
NIEDEREGGER MILK CHOCOLATE MARZIPAN MINI LOAVES 

