In 2014, a company commissioned a group of food scientists to look in depth at what the best possible garnish was for a G&T. The answer, surprisingly, was a slice of mango and cracked black pepper
We’d always thought that had sounded pretty good, but why stop at garnishing it with that?
With our new Mango and Black Pepper Gin, we’ve infused these flavours directly into the gin using fresh, ripe mango and the best peppercorns available.

TILDENET HEAVY 2MM TRIMMER LINE
TY BEANIE BOO SPIRIT GERMAN SHEPARD SMALL
TILDENET 10 HOOKED TOP GARDEN PEG
TILDENET 15 CELL INSERTS (PACK OF 5 TRAYS)
CARTWRIGHT & BUTLER BUTTER FUDGE TIN 

